Co-creation

"Largo" promises to share the knowledge that
maximizes the charm of
"Largo" with baristas of all
skill levels, to co-create together.

The Great
Barista of
Largo

To bring smiles to all customers

and to deliver the value of this experience together through "Largo"

To bring smiles to all customers

and to deliver the value of this experience

together through "Largo"

The knowledge and skills to bring
out the best in "Largo".

The Great Barista of Largo
- Expert Coffee Shops.

UCC's unique certification system in recognizing shops that understand the value of "Largo",
and utilize their knowledge of coffee and brewing techniques to deliver its maximum flavor.
*Applicable for Japan market only

Certification Process

*The benefits are subject to change depending on the time of year. *1 The offer is subject to appeal from the store side through SNS, promotional materials, and other means.

5 Certification Criterias for High Quality Espresso

Freshness
- Is the entire packet used within a month?
- Is the amount of coffee grinded adequate for each serving?
Brewing Recipes
- Is the coffee extracted with the correct amount of beans?
- Is the coffee extracted with the correct amount of water?
Machine Maintenance
- Is the machine handled correctly?
- Is there daily cleaning for all machines?
Cleanliness of cups
- Is every drink served in clean and appropriate cups?
Proper Extraction
- Is proper tamping achieved?
- Is the ideal amount of crema being extracted?

Is the entire packet used within a month?
Is the amount of coffee grinded adequate for each serving?

Is the coffee extracted with the correct amount of beans?
Is the coffee extracted with the correct amount of water?

Is the machine handled correctly?
Is there daily cleaning for all machines?

Is every drink served in clean and appropriate cups?

Is proper tamping achieved?
Is the ideal amount of crema being extracted?

There are three levels of certification: Bronze, Silver, and Gold.
Seminars to acquire the knowledge and skills necessary to achieve the certification are supervised by instructors from the UCC Coffee Academy. ^*1
In addition to the certificate and certification sticker that can be displayed, certified stores receive special privileges according to their rank.

*1 UCC Coffee Academy is an educational institution where students can learn in a systematic and step-by-step manner. Our academy allows for the sharing of specialized knowledge and techniques of coffee that the UCC Group has cultivated since its establishment in 1933. All instructors are coffee professionals with numerous coffee-related qualifications and awards from competitions.
*It is assumed that the customer understands the brand value of "Largo".

Voice of
Barista

The feelings resonating with "Largo"

and happiness as a barista

Accessories

Making the coffee experience even more elegant

Making the coffee experience

even more elegant.

Further enhances the ambiance of your store "Largo" accessories

We offer "Largo" original accessories such as cups and glasses to enhance the delicious presentation of coffee, as well as flags and tabletop signs to add color to your store.

*Please note that the contents may be subject to change. For more details, please inquire.

Partner Tool

A further complement to the work of professionals

"Another Barista"

A further complement to the work

of professionals "Another Barista"

We offer two types of machines to cater to the
preferences of baristas:
A traditional machine that allows baristas to
express their craftsmanship and a fully automatic
espresso machine that simplifies the operation,
ensuring that anyone can extract a consistent flavor.

FRANKE × 『Largo』

With the "Cold Milk Former", we enable the provision of higher quality milk-based menus. Allowing for our fully automatic espresso machines to be further specialized for operations.
FRANKE A600 FM 2G 2P H1 S1

FRANKE FM Milk Refrigerator SU05CM
Machine
Details

Direct Water Connection

Plumbing and Drainage Required

Single Phase 200V / 2450W
Recomme
nded:
150
cups/day
With the "Cold Milk Former", we enable the provision of higher quality milk-based menus. Allowing for our fully automatic espresso machines to be further specialized for operations.
FRANKE A300 MS EC 2G H1 S1

FRANKE MS Milk Refrigerator SU05EC
Machine
Details

Model 1: Direct Water Connection /
Plumbing and Drainage
Model 2: Water Tank / Drainage Tray
Single Phase 100V / 1400W
Recomme
nded:
80cups/
day

la marzocco × 『Largo』
・la marzocco Linea PB-2
・MAHLKONIG E65S ^※
・PUQPRESS M3
Machine
Details

Direct Water Connection
Plumbing and Drainage Required
Single Phase 200V / 3600W
Espresso
Extraction
Capacity
400 cups/
hour
*A special attachment is available as an option for direct installation of the "BOTTLE MODEL".
By using La Marzocco espresso machines, which is beloved by baristas, to extract Largo, we can effectively promote the combination of precise craftsmanship and rich flavor.
・la marzocco Linea Mini
・la marzocco Lux D
Machine
Details

Model 1: Direct Water Connection /
Plumbing and Drainage
Model 2: Water Tank / Drainage Tray
Single Phase 100V / 1230W
Espresso
Extraction
Capacity
120 cups/
hour

Contact Us We offer a lease package plan for machines that can be easily introduced, ensuring that you can offer "Largo" as a cup of perfection and deliciousness.

Basic Recipe

Coffee Recipes for Largo

<Espresso>

Serving｜Weight of Beans｜Output
1 Cup (Single)｜7g～10g｜25～30cc
1 Cup (Double)｜16g～20g｜50～60cc
<Cappuccino>
For 2 Cups｜Weight of Beans: 18.5g｜
Milk Amount: 300ml
1.Pour espresso into a cup.

2.Use cold milk to create finely textured steamed milk.

3.Pour the steamed milk into the espresso.